Friday, April 7, 2017

Maple Syrup


A few weeks ago we went to a pancake breakfast and maple sugar tour 
at the Ipswich River Wildlife Sanctuary.

Our guide for the tour.

Testing the sugar pre-cooked.

Jack volunteered to pretend to be a tree.

 Cooking the syrup down.

Showing us the different stages/colors of the syrup.

Taste test at the end of the tour.  Thumbs up.

 "I liked coming here this much!"


- S.

1 comment:

  1. That looks like a good time. Plus, you get to taste
    the final result. YUM!
    Mom

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